| Autumn 1 | Autumn 2 |
Main topics to be covered | Nutrition and nutrients in food. Controlled Assessment (C.A.) (P1) Short task 1 – Healthy eating 5-a day | Nutrition and nutrients in food. Controlled Assessment (C.A.) (P2) Short task 2 – eggs |
Week 1 | Introduction to nutrition. Healthy eating | Commodities - Eggs |
Week 2 | Healthy eating leading to planning 5 a day controlled assessment | Vitamins C.A Planning – short task 2 - eggs |
Week 3 | Protein C.A Short task planning | C.A. Planning – short task 2 - eggs |
Week 4 | C.A. Short task practical | Vitamins C.A. Short task practical |
Week 5 | Carbohydrates C.A. Short task practical | C.A. Short task practical |
Week 6 | C.A. Short task evaluation | Energy C.A. Short task evaluation |
Week 7 | Fats C.A. Short task evaluation | Nutritional terms C.A. Short task evaluation |